Registration for School recognized  world IAC France

School registration recognized IAC France

iscover the Advantage of being an IAC Affiliated School. Being a recognized IAC Associate School is synonymous with High Professionalism.

IAC collaborates with institutions, hotels, institutions, foundations, associations, schools, universities. The training process must meet a standard such as Uni Iso 9001 in the field of Educational activities, Uni Iso 21001 in the field of provision and design of formal and non-formal professional training courses and Quality Management, Compared to UNI EN ISO 19011.

The Disciplinary was realized and chaired by the IAC President Dott. Simone Falcini, Auditor for Designing Training Courses in European Quality Standard ISO 29990 and Auditor for Quality Management Systems, Compared to UNI EN ISO 19011. Independent Association of Chefs, professionally operates daily in order to select the profiles of members in compliance with IAC Disciplinary, and Enhances and Supports the category of Chefs, in order to ensure the good name and value of Italian cuisine in the world, and products of Italian excellence, traditions linked to local customs of the Italian territory.

AIC represents the category with Institutions, Bodies and Associations.

The Advantages

• Membership fee to its students (of professional paths)
• Free participation of Professional Chefs in the "5 Gold Stars of the Cousine France" and "5 Gold Stars of the Junior Chef Cousine" awards.
• Receive the badge "School of Excellence Recognized Independent Association of Chefs"

$100.00